Comments on: Elsa’s Berry Cupcakes

By: Fatemeh

Fatemeh — Tue, 22 Sep 2020 18:12:14 +0000

Can I substitute the almond flour with whole wheat? Allergic to almonds … thanks

By: Alyce

Alyce — Thu, 13 Feb 2020 20:54:43 +0000

I made these last night . . . they are so very yummy! Thankyou for always having such wonderful recipes!

By: José

José — Sat, 19 Oct 2019 15:34:00 +0000

Didn’t have the rice flower available and replaced it with buckwheat flower. Also turns out great :)

By: maymie

maymie — Tue, 25 Dec 2018 08:38:59 +0000

I keep making these over and over again. they are such good breakfast muffins, especially becuase they dont have sugar in them.
I would love more recipes like these- with different sorts of flours and no sugar.

I added some orang zest to one batch and it was amazing.

Thanks.

By: maymie

maymie — Wed, 12 Dec 2018 08:48:41 +0000

In reply to Green Kitchen Stories. Thank you They are really delicious!

By: Green Kitchen Stories

Green Kitchen Stories — Thu, 22 Nov 2018 15:14:55 +0000

In reply to maymie. Hi, Yes you can replace rice flour with the same amount of whole flour or spelt. /David

By: maymie

maymie — Mon, 19 Nov 2018 07:15:36 +0000

hi! what can i subtitue rice flour with?
whole flour? spelt? rye? if so, same measurements?
thanks

By: Rebecca

Rebecca — Thu, 15 Nov 2018 23:33:55 +0000

OMG, Thank you so much for sharing it with us.
I made it and it’s d e l i c i o u s.
One of the best cupcakes that i’ve ever eat.

By: Payal

Payal — Tue, 22 May 2018 04:51:20 +0000

Just made these. Are they supposed to be really dense? They don’t have the same fluffy look or taste yours do so I’m wondering if I did something wrong.

By: cursos na nete

cursos na nete — Wed, 21 Mar 2018 16:13:50 +0000

Ola,fiquei impressionado com o que aprendi no seu site e já comentei com
com minha esposa para ficar lendo suas dica e aprender mais com você
como o tempinho que agente tem é apenas
noite ela já dispensou até a novela,
muito
obrigado