Comments on: Spring Celebration Salad https://greenkitchenstories.com/spring-celebration-salad/ Healthy Vegetarian Recipes. Fri, 16 Jun 2023 10:06:14 +0000 hourly 1 By: Joanna https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436337848 Fri, 16 Jun 2023 10:06:14 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436337848 In reply to Joanna.

I wrote the comment in 2019. Now we have 2023 and the salad still rules in our kitchen;) so yummy!

]]> By: Joanna https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436267565 Tue, 30 Apr 2019 15:54:06 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436267565 I really like the name and the salad and everything about Green Kitchen Stories!
Greetings from Poland:)

]]> By: Breanna https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436204428 Tue, 28 Mar 2017 03:13:50 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436204428 In reply to Sini.

Some vegans choose to eat honey. It depends on the person and their reasons for being vegan. For those like my best friend who is vegan because of her love for animals, they might choose to eat honey because that actually helps the bees.

]]> By: Pamela https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436174021 Sun, 03 Jul 2016 10:12:35 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436174021 This was absolutely delicious!! Definitely firmly in my repertoire now x

https://pumdiets.wordpress.com/2016/07/01/pums-favourite-recipes-amazing-asparagus-lentil-and-new-potato-salad/

]]> By: Selenamartin https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436173039 Tue, 21 Jun 2016 06:39:02 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436173039 Everyone seems to be passionate about cooking these days. Why not earn while you’re cooking. It’s so damn easy. You might just want to check out the list of cooking receipe at http://foodaholic.co/

]]> By: Claire https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436166939 Tue, 19 Apr 2016 19:59:20 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436166939 This is the first time I’ve commented despite reading your blog for years. I’ve just made your salad and it really is Spring in a bowl. Thank you! I tweaked – added purple sprouting broccoli which just shouts “Spring” here in the UK, chucked a few leaves at it and shaved Parmesan on top – but it’s a winner. I would never have come up with using butter in a dressing and its soooo good. We’ll be making this again and again. Awesome!

]]> By: Go, The Oven Cleaner https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436166158 Wed, 13 Apr 2016 11:55:49 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436166158 I tried this salad yesterday and I am terrified with the result! It was so tasty even my wife didn’t believe that I made that salad. Thanks for sharing! The preparation process is very easy!

]]> By: Margarita https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436165747 Sat, 09 Apr 2016 00:07:28 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436165747 Trying this salad out now…very excited!
I had a question about your website. I cannot seem to be able to access your recipe for banana bread (I get a ‘not found’ message). Help, please :)
Thank you again for sharing!

]]> By: Alisa https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436165531 Wed, 06 Apr 2016 11:32:48 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436165531 Dear David & Luisa, first I want to thank you guys for sharing your wonderful recipes and secondly I would like to ask you for some advice. I’m a student and relatively new to the world of cookery but I absolutely love your blog and recipes! (The ones I tried all turned out perfectly!)
Now I’m stacking up on kitchen supplies,
so could you give me some advice or recommend a good blender, food processor, pans and pots? (My nan asked me what I want for my birthday ;)) thanks and best from Berlin! Axxx

]]> By: KathleenH https://greenkitchenstories.com/spring-celebration-salad/#comment-8747519267436165498 Wed, 06 Apr 2016 00:50:59 +0000 https://greenkitchenstories.com/?p=13708#comment-8747519267436165498 Hey! Just wanted to leave a quick note, that (even though I know you meant it in a harmless, joking kind of way) for a white person to say something like “as an Indian guy” (even as a joke) is actually a bit problematic.

I’m sure you understand why, but just in case anyone is reading this comment and doesn’t think there’s anything wrong with the original statement in the article, here’s why I think so: White people experience a huge amount of privilege because of their whiteness, and often (even if they don’t realize it or mean to) participate in the oppression of people of colour. Meanwhile, people of colour still have to live with the legacy of centuries of racialized oppression and often (especially in the case of India) with the colonial legacy of the imperialist ventures of white Europeans. This is what makes it hurtful when a white person (who benefits from the ongoing systematic racial oppression of people of colour) co-opts the identity of a person of colour (who is oppressed under this same system) even when its only meant as a metaphor or joke. Little comments can seem very innocuous and harmless, but language is powerful and can make a big impact in how welcoming a space (in this case an online space) feels to oppressed groups.

Something to think about!

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